Snickers Date Bark: High Protein, No-Bake Sweet Snack Recipe – LØUCO

All the flavour of your favourite chocolate bar fueled the LØUCO way

Craving a Snickers but trying to keep it clean? Meet your new go-to treat: Snickers Date Bark!

It has all the nostalgic flavours; gooey caramel, crunchy peanuts, rich chocolate, but made with real, feel-good ingredients and a LØUCO Protein Powder boost.

Quick to prep and smart to snack on, it’s a crave-worthy recipe your body and taste buds will thank you for.

At a Glance

Prep Time: 10–15 minutes

Cook Time: None

Total Time: 10–15 minutes

Servings: Makes 12 bars

Ingredients

12 Medjool dates (pitted)
85g crunchy peanut butter
20g LØUCO Protein Powder
150g melted dark chocolate
1 tsp coconut oil
Crushed roasted peanuts (for topping)
Pinch of flaky salt

Method

Slice each Medjool date in half lengthwise, remove the pits, and flatten each half into a rectangle. Arrange on a sheet of greaseproof paper.
In a bowl, gently melt the peanut butter with coconut oil. Once smooth, mix in LØUCO Protein Powder.
Spoon the peanut butter mixture over the flattened dates.
Pour melted dark chocolate over the top, smoothing with the back of a spoon.
Finish with a sprinkle of crushed peanuts and flaky salt.
Transfer to the fridge to set. Once firm, cut into bars or squares and enjoy!

LØUCO Tip

Use LØUCO Nourish for hormone-friendly daily fuel, or LØUCO Perform if you’re after a sweet post-workout treat. This bark stores well in the fridge for up to a week, perfect for meal prep or dessert cravings.